The Blue Plate Special
Bay Scallops St. Jacque
Sweet Bay Scallops sautéed with fresh mushrooms & finished in a light champagne cream sauce ~ with a hint of cheddar Baked in a scallop shell Served with potato au gratin & fresh green vegetable served with house salad tossed in e balsamic vinaigrette & homemade bread.
$ 18.00 bucks!
This special price plate is NOT designed for sharing Our apologies
*Because these challenging economics should NEVER 'cramp your style', aka- don't let the bastards keep you at home! Come out and enjoy civilized dining with just a HINT OF DECADENCE. Each week we create a different delectable plate of 'homemade' Chow!